Work with Jennifer ‘Suki’
Private chef experiences rooted in nourishment, connection, and care
These are not standard catering services.
Each experience is designed to support the rhythm of your gathering, allowing you to stay present while your guests feel fully taken care of.
The food shapes the experience
With years spent in professional kitchens and over a hundred retreats supported, one thing has remained consistent. The food is never just food. It shapes how people feel, how they connect, and what they remember.
This work is an extension of Soul Nourished. It brings the same intention from the book into real spaces, where meals become a point of grounding, connection, and care.
Private Chef Dinners & Intimate Events
Curated in-home dining experiences for intimate gatherings, milestone celebrations, and special occasions throughout the Texas Hill Country.
Each menu is customized around your preferences and dietary needs, with a thoughtful approach to flavor and presentation. Every detail is handled from planning through cleanup, creating a seamless, elevated evening so you can be fully present with your guests.
The pace of the evening is intentional, allowing guests to settle in and fully enjoy the experience.
Experiences begin at $150–$200 per person.
Retreat Catering & Multi-Day Chef Support
Soul Nourished provides retreat catering for facilitators and group experiences across Central Texas.
Full-service meal support is designed to align with the flow of your retreat, from arrival through closing. Meals are nourishing, balanced, and thoughtfully executed so guests feel cared for and you can stay fully present.
Menus are customized to meet dietary needs and reflect the intention of your retreat, with full support from planning and sourcing through preparation and service.
Pricing reflects the level of care, quality of ingredients, and full-service support provided across the duration of the retreat.
Multi-day retreat packages typically range from $175–$300 per person.
Speaking & Workshops
Jennifer offers speaking engagements and hands-on workshops centered on food as medicine, mindful cooking, and the role nourishment plays in resilience, healing, and everyday life.
These experiences blend practical guidance with lived experience, offering grounded tools that translate both in and out of the kitchen. Available for corporate teams, private groups, wellness retreats, and conferences throughout Texas.
These experiences are designed to be both practical and immediately applicable.
This is not standard catering
Food carries more than what’s on the plate
It carries the energy of the hands that prepare it
It shapes how people feel in the space
It’s remembered long after the meal is over
This is nourishment that supports what you’re creating.
With experience supporting over 120 retreats and gatherings, including MindChange, SheRecovers, Momcology, and the Retreat Ranch, I understand what’s required behind the scenes to hold a space well.
The food is part of that responsibility. It needs to be steady and consistent so facilitators can stay in their work and guests feel taken care of, without having to think about it.
Come back to the table
If you’re creating a space where people are meant to feel something real, the food should support that.